Clase Azul Plata

One of the biggest debates in the tequila community revolves around sliver versus gold. Everyone has their preference, and if you prefer silver, you’ll find that Clase Azul Plata is what you’re looking for. This isn’t just another silver tequila, it’s premium silver tequila. It’s a winner, and when you drink it, so are you.

What makes the Clase Azul Plata special?

Clase Azul Tequila is 100% made from Blue Agave, but that’s not what makes it special. The craftsmanship that goes into producing Clase Azul Plata puts it in a class of its own. Not only is the tequila itself a pleasure to consume, but the decanter is a work of art in its own right. Each decanter is hand-painted by talented artists.

Clase Azul Plata tasting notes

Nose

The nose delivers crisp hints of citrus and vanilla that invite you to take the first sip.

Taste

This premium tequila is extraordinarily soft, with a silkiness that lasts with an aroma of herbs and soft notes of citrus. Enhance your experience by enjoying this tequila with a dish of Seafood with citrus garnishes, sushi/sashimi, fresh fruits, and fresh cheeses.

Aftertaste

The aftertaste leaves you with the sensational flavour of fresh citrus that will refresh you with every single sip.

Clase Azul Plata Appearance

Each Clase Azul Tequila decanter is handmade, and hand-painted by our artisans in the small Mexican town of Santa María Canchesda. 350 of Clase Azul’s highly skilled workers sculpt and paint them individually, using the Mazahua people's ancient techniques. Each of these ceramic decanters is a very unique piece of art that contains the ancestors' art and their legacy.

What is the Clase Azul Plata volume/size?

700ml.

What is the alcohol percentage and proof of Clase Azul Plata?

• 40% ABV
• 80 Proof
  

Where does Clase Azul Plata come from?

Although Clase Azulis based in San Francisco, California, the tequila is produced in Jalisco, Mexico. Some of the finest tequila on the planet comes from the same region. It is produced at one of the highest points in the state of Jalisco which gives it a unique flavour unlike virtually any other tequila.

Between the uniqueness of the climate and the soil, Clase Azul Plata has a distinctive tequila flavour. Each of their agaves are grown for a period of 6 to 8 years.

That timeframe ensures that the agaves reach their optimum point of maturation. following which the pineapples are traditionally cooked in masonry ovens for 72 hours. This happens after the honey is extracted from the agave. The fermentation process is induced by yeasts specially developed for Clase Azul.

Finally the tequila is distilled to obtain its maximum refinement and purity and then complemented with deep well water, filtered from a special five-stage process. The result? One of the smoothest and most enjoyable tequilas to ever grace your lips.

Clase Azul – The producer of Clase Azul Plata

Clase Azul is by far one of the most artistic tequila producers on the planet. They form close relationships with local artists and show tremendous respect for the cultural heritage that makes Jalisco the amazing place it is.

Clase Azul is known for producing some of the most expensive tequila in the world. That’s because they don’t just make tequila, they make art that’s infused with the heart and soul of the people of Jalisco, Mexico.

How to enjoy Clase Azul Plata

When you treat yourself to a bottle of Clase Azul Plata, you’ll want to drink it straight or on the rocks to enjoy the pure flavour of this luxurious tequila. A fine cigar can help draw out even more of the citrus notes which can certainly heighten the experience.

Clase Azul Plata cocktail ideas

Tequila Sunrise, it’s the perfect cocktail for the perfect tequila. Better yet, it’s right simple!

1 ½ cups ice
2 fluid ounces tequila
4 fluid ounces orange juice
1 cup ice
¾ fluid ounce grenadine syrup

Cheers!